Experience a gourmet weekend in Rouen, where two chefs invite you on a journey through a French-Mexican four-hands dinner.Enjoy an exceptional menu created by two chefs who combine their talents for one unforgettable evening. Then, unwind in the cozy setting of the Hôtel de Dieppe. Book now and treat yourself to a unique experience blending culinary delights with the comfort of a relaxing getaway.
Highlights :
- Two Worlds, One Menu
- Four-hands dinner in Rouen’s hotels
- UNESCO Creative Chefs
Hôtel de Dieppe 1980 - Best Western Plus 4*
Ideally located in the city center, just opposite Rouen Rive Droite train station, the Best Western Plus Hôtel de Dieppe welcomes you year-round in a warm and comfortable setting. The hotel features 37 well-appointed rooms across several categories and houses the emblematic restaurant Café Victor 1880. Managed by the same family for five generations since 1880, it is today the last truly authentic family-run establishment in Rouen.
The Chefs
Nicolas Serra (France): A self-taught chef whose skills were built through experiences and encounters with inspiring culinary masters. Curious, meticulous, and creative, he brings the product to center stage in his cuisine, always enhanced with a distinctive twist.
Alex Mendez (Mexico): Born in Mérida, Mexico, Alex completed his professional training at the Institut Paul Bocuse in Lyon, before perfecting his craft in prestigious French restaurants, including the three-Michelin-starred Le Grand Véfour. His invaluable experience has shaped a unique approach that blends authenticity with creativity, offering guests an exceptional culinary journey.
The Gourmet Dinner
A moment of discovery, where French bistronomic flair meets Mexican inspiration and flavors.
4-course menu: Amuse-bouche, Starter, Main, Dessert, plus Coffee (drinks not included).
The Stay
• Room: Classic room, cozy, stylish, and designed for both comfort and warmth.
• Breakfast: Buffet breakfast with a wide selection: hot and cold drinks, pastries, breads, homemade cakes, jams, cold cuts, smoked salmon, Norman cheeses, fresh fruits, fruit salad, Creamy soft cheese, and apple compote.
Provider : Rouen Tourisme
Duration :
Included:1 night in a double room, 2 breakfasts, and 2 four-course dinners (drinks not included).
Not included:Dinner drinks (extra charge) and tourist tax (payable on site).
Booking
Booking
Location
Location
Spoken languages
Spoken languages
